RISOTTO ALLA PESCATORA | Saturday 20.02.2021 @ Hattvika Lodge

We are happy to host you at our pop-up restaurant of "𝗥𝗜𝗦𝗢𝗧𝗧𝗢 𝗔𝗟𝗟𝗔 𝗣𝗘𝗦𝗖𝗔𝗧𝗢𝗥𝗔". The cooking show and dinner will be held by Wild Roots, at Hattvika Lodge.

𝙈𝙚𝙣𝙪 - 𝘚𝘢𝘭𝘮𝘰𝘯 𝘤𝘩𝘦𝘦𝘴𝘦𝘤𝘢𝘬𝘦 - 𝘚𝘦𝘢𝘧𝘰𝘰𝘥 𝘳𝘪𝘴𝘰𝘵𝘵𝘰 - 𝘙𝘪𝘤𝘰𝘵𝘵𝘢 𝘤𝘩𝘦𝘦𝘴𝘦 𝘢𝘯𝘥 𝘱𝘦𝘢𝘳 𝘤𝘢𝘬𝘦

Our chef will show you how to cook a delicious seafood risotto.

Price per person: 490 NOK (beverage not included)

Max. number of participants: 14 Please, contact us at wildroots.no@gmail.com or write us on Facebook Messenger for reservations. 𝘉𝘖𝘖𝘒𝘐𝘕𝘎 𝘙𝘌𝘘𝘜𝘌𝘚𝘛𝘌𝘋